Lets face it, 2020 has turned our world upside down. People have had to learn and adapt to new ways of going about their daily lives, work, school, and business. Some changes may be temporary, but others have already planted the seed for permanent change. Such is the case for restaurants, many of which have suffered significantly during the COVID-19 pandemic.

As we begin to learn new ways to navigate, design firms such as FRCH Nelson have begun to help their clients see what restaurants of the future might look like; and the future is upon us.

With many customers preferring drive-thru and pick-up options, creating branding opportunities outside of restaurants will be key. This includes additional signage, re-designed drive-thru’s, outdoor eating areas, and more.

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